Frans van Praet buffet enfilade, in rosewood with sliding, hinged and drawer compartments. Stickered to underside. Belgium, c 1970s, 124.5 cm high, 249.5 cm wide, 54 cm deep
Teak buffet sideboard, c.1960s Denmark. Two sliding doors and three angled drawers over open buffet and two sliding door base with pull out felted cutlery tray. Height 154 cm, length 150 cm, depth 47 cm.
A transitional style kingwood marquetry buffet, circa 1900 with a breche D'Alep marble top above a parquetry decorated frieze drawer, a pair of quarter veneer panelled cupboards inlaid with flower urns enclosed by borders and stringing and raised on short
A Louis XV carved fruitwood buffet a deux corps, 18th century, with panelled doors to the upper and lower sections, the cabinet with interior shelving above a shaped apron and cabriole feet, 197 cm high, 138 cm wide, 65 cm deep
French provincial pine buffet a Deux Corps, c. 1880, stepped cornice above a pair of panelled doors enclosing shelves, two drawers and a pair of cupboard doors below, height 230 cm, width 132 cm, depth 49 cm. Provenance: Ben Stoner Antiques, Sydney
Oak buffet sideboard back, 19th century neo-classical, panelled mirror back with, heavy Ionic column supports, carved face decoration including central green man, with extensive foliate and rosette detail, secret storage space to top, height 93 cm, width 1
A French two door oak buffet, early 19th century, with canted corners, two short drawers and twin cupboards above a shaped skirt, with restrained target decoration and reeded feature, 115 cm high, 169 cm wide, 52 cm deep
A French provincial cherry wood buffet, early 19th century, the rectangular top above a pair of panelled cupboard doors flanking an open compartment, on cabriole forefeet, 102 cm high, 216 cm wide, 43 cm deep
A French provincial walnut buffet, late 18th century, the rectangular top with moulded edge above a flight of drawers flanked by cupboard doors, all with shaped and moulded panels, the apron carved in low relief with a basket of fruit and trailing flowers
Teak buffet Highboard, c.1960s Swedish, two segment with, three sliding doors and fitted interior, over four drawers on tapered legs, height 131 length 170 cm, depth 46 cm
French oak buffet, late 19th century, wooden peg construction, two foliate carved panel doors either side, with central drawer over decorative panel, height 100 cm, length 155 cm, depth 56 cm
A Chinese inlaid rosewood dining suite and buffet, mid 20th century. Comprising a d-ended extension dining table with a plain top, finely inlaid in mother-of-pearl with a continuous band of dragons to the apron, with 2 extension leaves; eight matching dini
A Louis Philippe ash buffet, French, mid 19th century, the framed moulded top above two moulded drawers with conforming twin cupboards, with brass hardware, plain pilasters and short shaped splayed feet, 98 cm high, 134.5 cm wide, 63 cm deep. Provenance: M
French oak buffet a Deux Corps, early 20th century, rectangular pediment above a pair of paneled doors enclosing shelves, with two cupboard doors below, height 230 cm width 147 cm depth 54 cm. Provenance: The Estate of Diana Kemp, NSW
William IV mahogany buffet, c. 1835, with two open shelves on turned supports, above a pair of paneled cupboard doors, on brass castors, height 106 cm width 124 cm depth 47.5 cm. Provenance: Private Collection, Sydney
French Renaissance oak buffet a Deux Corps, 17th century, rectangular pediment above two paneled doors carved with scrolling vines, above two short drawers and two cupboard doors, raised on bun feet, height 167 cm width 132 cm depth 57 cm. Provenance: The
A set of Ives O-gauge pre-war electric loco and three carriages, Ives Railway NYC & HR #3253 centre cab loco with #129 'Saratoga', #130 'Buffet' and #132 'Observation' carriages, in orange/brown colourway c.1928.
A French 16th century renaissance walnut and pine romayne head buffet, the rectangular top above two cupboard doors with circular panels deeply carved with profile portraits of a man and a woman, probably a husband and wife, flanked by two further rectangu
19th century French two door buffet, of deep rectangular form, set with a long apron drawer, above a pair of doors, set with moldings to the edges, raised on bracket feet, 97 x 139 x 59 cm
A fine antique mahogany buffet with Louis XVI and Art Nouveau Influences, circa 1900, having a central bevel glazed mirror and a pair of mirror backed cabinets with glass shelves, the extended base with a fielded panel cupboard flanked by single drawers an
A French provincial style oak breakfront buffet; the two central cupboards with shaped moulded panels flanked by a drawer and a further cupboard, the shaped apron centred with a scallop shell and flower sprays on short cabriole legs. Height 100 cm, width 2
Sideboard buffet, mahogany, late 19th century, scrolled top with lift up doors twin pedestal with arched doors and fitted interior full turned column supports, height 142 cm, width 222 cm, depth 75 cm
A Louis XVI style buffet in mixed timbers, circa 1900, the elegant buffet with an upper glazed cupboard, above a mirrored back to a pale green and white marble surface, twin drawers below and cupboards with burr timber quarter veneer panels with stringing
A 17th century oak three-tiered buffet, The rectangular top with indented thumb moulded edge above two long frieze drawers carved with bands of semi circles flanked by flower heads, two shelves supported on bold carved columns, raised on block feet. 121 cm
A French country oak buffet, three plank top, three drawers over two cupboard doors with elaborate brass keyhole escutcheons and long brass hinges with urn shaped finials. 135 x 56 x 109 cm.
A Louis XVI French provincial fruitwood buffet, the moulded shaped top above a pair of frieze drawers and fielded panel cupboard doors all carved in relief with flowers, foliage and scrolls, on short scrolled cabriole legs, height 110 cm, width 132 cm, dep
Large German walnut buffet, with a stepped pediment with carved floral friezes above three panel doors, the centre carved with a scene of figures on horseback hunting a deer, above a rectangular top, with gallery shelf, above three frieze drawers, above ce
Impressive French oak buffet, with a gallery pediment, above a central glazed door, flanked by a pair of carved panel doors, displaying baskets of fruit and scrolls, supported on columns above a straight top set with two drawers above a pair of carved pane
A French Louis Philippe elm petrin buffet, circa 1850, the removeable top reveals a full width curved well used for dough mixing and proving, the top serving as a working surface, two panelled doors to the front open to a single shelf for storage of sundri
A late 19th century walnut buffet decor, with moulded corners, above three panel doors with applied decoration, on two pillars, the lower section with drawers above a pair of panel doors, on turned tapering feet.
A Luxurious French Art Deco Macassar ebony buffet, circa 1930, break fronted, with a marble plate top of conforming shape, the central macassar ebony doors opening to reveal two internal drawers with brass knobs above a shelf, flanked by mirrored display c
A large Spanish mule chest converted to a buffet, late 19th century, the shaped hinged top opening to a microsuade lined interior, above two doors opening to microsuade lined interiors. The whole carved in shallow relief. 108 cm high, 210 cm wide, 65 cm de
A French neoclassical plum pudding mahogany buffet, circa 1900, fitted with three drawers above three doors, all mounted with gilt bronze appliques, all beaneth a white marble top with rounded corners. 106.5 cm high, 161 cm wide, 58 cm wide
A French walnut buffet, late 18th century, the two fielded doors with decorative iron work escutcheons, above an apron with carved star detail, upon scrolled feet, 88 cm high, 116 cm wide, 59.5 cm deep
Palais style buffet sideboard substantial silver wattle/ myrtle six drawers and six doors with metal handles, height 105 cm, length 330 cm, depth 55 cm
Belle Epoque walnut buffet, early 20th century, the shaped cornice above three glazed doors, the base with three short drawers with three panelled doors below, height 245 cm, width 156 cm, depth 60 cm. Provenance: The Estate of Martyn Cook, Sydney
Louis XV style walnut and oak buffet, late 18th century, the shaped and moulded cornice above a pair of panelled doors with polished brass hinges and escutcheons, raised on cabriole legs below two doors and three drawers, height 236 cm, width 144 cm, depth
French buffet Deux Corps late 18th century, oak with four panelled doors, single drawer, peg construction, large iron fittings, height 179 cm, length 128 cm, depth 57 cm
An Italian buffet, attributed to Paola Buffa, circa 1940s, surmounted with a scalloped back, having two doors with inset panels featuring decorative painted Chinoiserie scenes, flanking three drawers, raised upon two pairs of flared moulded legs united wit
A fabulous Vittorio Dassi sideboard, C. 1960s, Italian designed buffet in a five-door formation with standing mirror. Finished in rosewood with green smoked glass tops and brass embellishments, floral motifs etched to each side of the standing mirror. The
Sideboard buffet late 19th century French oak ornately carved all over with fitted fluted columns on bun feet, four door two drawer, height 230 cm, length 143 cm, depth 58 cm
An Art Deco rosewood and palisander buffet, circa 1930s, with a hexagonal bevelled glass set within triangular supports with palisander inserts above a yellow ochre breche marble top, a central cupboard, flanked by two bold side cupboards with contrasting
An Italian Mirror-Back buffet, attributed to Paola Buffa, circa 1940s, having four doors with painted Chinoiserie panels, supported on four carved legs united by stretchers, the rectangular mirror can be removed, 94.5 cm high (without mirror), 215 cm wide,
Baronial buffet server late 19th century, Danish oak with foliate carvings, figural head handles, supported on reeded columns, height 164 cm, length 177 cm, depth 63 cm
Danish buffet Deux Corps 19th century, oak with, figural carvings, depicting Battle & hunting scenes with barley twist column supports, height 185 cm, length 82 cm, depth 52 cm
A French gilt bronze mounted mahogany and burr elm Art Nouveau dining room suite, circa 1900 comprising an extension dining table, six chairs, a buffet a deux corps and a marble top servery the table 74 cm high, 192 cm wide (extended), 102 cm deep the serv
An oak Regence style buffet, 20th century, the top of shaped profile, with two drawers and cupboards with fielded, panels, with a curvaceous apron and small cabriole feet, relief carved, decorative details throughout and brass hardware, height 101 cm, widt
A large Louis XVI style walnut buffet, late 19th century, with an arching nine pane glass cupboard flanked by a pair of cupboards and pillars with three drawers, a mirror backed open compartment to the extended, base above two drawers and two cupboards, ra
An oak Regence style buffet, circa 1930s, with a parquetry top above two carved drawers and cupboards with arched, fielded panels, a shaped apron with relief carved floral motifs and raised on short cabriole legs, having long brass hinges, pierced escutche