An Austro-Hungarian 800 standard silver flatware service,…
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An Austro-Hungarian 800 standard silver flatware service, maker's mark Ka, Pest, early 20th century, in a stylish early modern pattern with flaring flat terminals to the chamfered shafts, basically a service for twelve, one hundred and twenty-seven pieces, comprising twelve each of entree knives and forks (one knife with a broken blade), table knives and forks, fruit knives and forks, and small dessert spoons, nine tea spoons and eleven coffee spoons (these originally being sets of twelve), together with fifteen table spoons and eight other serving pieces of various types including a pair of serving spoons, ladles, forks, and an associated pair of fish tongs by another maker, 4,352g in total (not including the entree, table, and fruit knives with their polished steel blades)
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- Flatware - An alternative name for items of cutlery, principally knives, forks and spoons, now generally used to describe sets of these implements. Nowadays it is mostly used when describing cutlery made of silver and silver plate.
It is less frequently used to describe all "flat' items of tableware, so that as well as cutlery the definition includes plates. - Bevel / Chamfer - In furniture making, a chamfered corner refers to a technique used to create a smooth, angled edge on the corner of a piece of furniture. This is typically done by cutting away a small portion of the corner at an angle, typically 45 degrees, creating a diagonal edge, rather than a sharp 90-degree angle. This technique can be used on various parts of a piece of furniture such as table legs, drawer fronts, or door frames. Chamfering can add visual interest to a piece and can help to soften the overall look of a piece of furniture. It is often used in conjunction with other techniques, such as rounding edges or using contrasting wood species to create a more elegant, sophisticated look. Chamfering is a simple way to add a touch of elegance to a piece of furniture and it is a common technique used by furniture makers.
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