Spacious Colonial Cedar Dining Table with Turned Legs

• Proportions - Essentially, the size of the various parts of a piece of furniture in relation to the whole. Ideally, the proportions should be pleasing to the eye appearing neither top-heavy nor unbalanced and convenient for ordinary use.
• Turned Legs - are legs which have been turned on a lathe. In use from the 16th century, turned legs on tables, chairs and cabinets became more frequent until, by the 1830s, the Georgian square or tapered leg was rarely found except in country pieces.
• Turning - Any part of a piece of furniture that has been turned and shaped with chisels on a lathe. Turned sections include legs, columns, feet, finials, pedestals, stretchers, spindles etc. There have been many varieties and fashions over the centuries: baluster, melon, barley-sugar, bobbin, cotton-reel, rope-twist, and so on. Split turning implies a turned section that has been cut in half lengthwise and applied to a cabinet front as a false decorative support.

This item has been included into following indexes:

• tables, large dining - dining, fixed tops, Australian 86
• tables, material - Australian cedar 105
• tables, period or style - Colonial 38