A scarlet boulle and ebony veneered display cabinet, French,…
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A scarlet Boulle and ebony veneered display cabinet, French, 19th century 156 cm high, 89 cm wide, 35 cm deep

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  • Ebony - Ebony is a close grained timber, black in colour. It has a fine texture which can be polished to a high gloss, making it suitable for venereering, inlay and stringing and its use as solid timber is resticted to small decorative items and ornamental decoration, such as chess pieces and musical instrument parts. The term "ebonised" means "faux ebony", timber that has been darkened during the polishing process to resemble ebony.
  • Boulle - Boulle work is the name given to tortoiseshell and metal inlay using brass and sometimes silver, found on furniture and smaller wooden objects. It originated in Italy but was developed by Frenchman Andre Charles Boulle (1642 - 1732) under Louis XIV.

    Boulle was appointed Royal Cainet Maker to Louis XIV and designed furniture and clockcases for the monarch.

    In preparation, the tortoiseshell and metal were cut together following a design, using a fine fret saw.

    In the application of the Boulle, the carcase of piece of furniture was covered with the tortoiseshell which in turn was inlaid with the matched designs in metal, which in turn was elaborately engraved.

    The use of Boulle work furniture continued mainly in France until the 19th century.
  • Veneers - Veneers are thin sheets of well-figured timber that are glued under pressure to the surface of a cheaper timber for decorative effect, and then used in the making of carcase furniture.

    Early veneers were saw-cut so were relatively thick, (up to 2 mm) but is was realised that saw cutting was wasteful, as timber to the equivilent of the thickness of the saw was lot on each cut.

    A more efficient method was devised to slice the timber, either horizontally with a knife, or in a rotary lathe.

    Flame veneer, commonly found in mahogany or cedar furniture, is cut from the junction of the branches and main trunk. So-called fiddleback veneers, where the grain is crossed by a series of pronounced darker lines, is usually cut from the outer sections of the tree trunk.

    During the 17th and 18th centuries, and in much of the walnut marquetry furniture made during the latter part of the 19th century, the veneer was laid in quarters, each of the same grain, so that one half of the surface was the mirror image of the other.

    The use of veneer allows many other decorative effects to be employed, including stringing, feather banding, cross banding, and inlaid decorative panels in the piece. The carcase over which veneer is laid is usually of cheaper timber such as pine, oak or, sometimes in Australia during the first half of the 19th century, red cedar.

    The important thing to remember about veneers is that prior to about 1850 they were cut by hand, and were consequently quite thick - ranging up to about 2mm deep.

    From the mid-19th century veneers were cut by machines and were almost wafer-thin. This is a critical point when trying to judge the approximate age of veneered furniture.

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