Georgian Revival Walnut Veneered Side Table

• Veneers - Veneers are thin sheets of well-figured timber that are glued under pressure to the surface of a cheaper timber for decorative effect, and then used in the making of carcase furniture.
  
  Early veneers were saw-cut so were relatively thick, (up to 2 mm) but is was realised that saw cutting was wasteful, as timber to the equivilent of the thickness of the saw was lot on each cut.
  
  A more efficient method was devised to slice the timber, either horizontally with a knife, or in a rotary lathe.
  
  Flame veneer, commonly found in mahogany or cedar furniture, is cut from the junction of the branches and main trunk. So-called fiddleback veneers, where the grain is crossed by a series of pronounced darker lines, is usually cut from the outer sections of the tree trunk.
  
  During the 17th and 18th centuries, and in much of the walnut marquetry furniture made during the latter part of the 19th century, the veneer was laid in quarters, each of the same grain, so that one half of the surface was the mirror image of the other.
  
  The use of veneer allows many other decorative effects to be employed, including stringing, feather banding, cross banding, and inlaid decorative panels in the piece. The carcase over which veneer is laid is usually of cheaper timber such as pine, oak or, sometimes in Australia during the first half of the 19th century, red cedar.
  
  The important thing to remember about veneers is that prior to about 1850 they were cut by hand, and were consequently quite thick - ranging up to about 2mm deep.
  
  From the mid-19th century veneers were cut by machines and were almost wafer-thin. This is a critical point when trying to judge the approximate age of veneered furniture.
• Pierced Decoration - Ornamental woodwork with part of the background cut through and removed to produce an open-work pattern.
• Georgian - As an English stylistic period, Georgian is usually taken to cover the period from George I (1714) to the Regency of Prince George (1811-20), although the period from 1800 to 1830 is sometimes designated as the Regency period. During the Georgian period the great English cabinetmakers and designers such as Chippendale, Hepplewhite, Adam Sheraton etc., were all active.
  
  Therefore there isn't a single 'Georgian style' as such and to say something is 'Georgian', usually means it was made between 1714 and 1830. This assumes we discount George V and George VI, both being from the 20th century.
  
  The styles popular at the time of each reign were:
  
  George I (1714-1727) saw out the last years of the Baroque period.
  
  George II (1727-1760) reigned during the Rococo period.
  
  George III (1760-1820) saw the last gasp of the Rococo, all of the early Neo-Classic 'Adam style' and most of the later neo-Classic 'Regency style'.
  
  George IV (Prince Regent 1820-1830)encompassed the last of the 'Regency' style.
  
  William IV's reign (1830-1837) was something of a no man's land (stylistically) and he wasn't a 'George' anyway. He covered the last glimmerings of 'Regency' and the start of the 'Victorian' style.
• Drop Handles - In furniture of the late 17th and early 18th centuries, small metal drop handles were often used, frequently in a pear or tear shape. The back plate, to which the drop was attached, may be either a simple plain circle, or in the form of a star or diamond. These handles have been widely reproduced, and are frequently found on Jacobean and Queen Anne style furniture made after the first world war. Reproduction handles can usually be identified by the inferior quality of the metal used during the 1920s and 1930s, sometimes thinly coated with brass or copper, though modern copies are often of excellent quality.
• Frieze - An architectural term denoting the flat, shaped or convex horizontal surface of furniture, between the architrave and the cornice, usually found on a cabinet or bookcase, or on desks and tables where it may include drawers, the area between the top and the legs. In ceramics, the term refers to the banding, of usually a repeating pattern, on the rims of plates and vases.
• Pad Foot - In furniture design, a pad foot refers to a type of
  
  furniture foot that is shaped like a flattened ball or pad. It is a common
  
  design element in traditional furniture styles, particularly in English and
  
  American furniture from the 18th and 19th centuries. The pad foot is typically
  
  wider than it is tall, with a broad, flat surface that rests directly on the
  
  floor. It is often carved or turned with decorative details, such as fluting or
  
  ridges, and can be made from a variety of materials, such as wood, metal, or
  
  leather.
  
  
  Pad feet are used to support the legs of various types of
  
  furniture, such as chairs, tables, and cabinets. They are often used in
  
  combination with other types of feet, such as bun feet or bracket feet, to
  
  create a more complex and decorative furniture design. In terms of
  
  functionality, pad feet provide stability and support to furniture pieces, and
  
  can help distribute the weight of the piece evenly across the floor. In terms
  
  of design, they add a classic and traditional look to furniture designs, and
  
  are often used to create a sense of elegance and refinement.

• Cabriole Leg - The cabriole leg evolved from an elongated scroll, curving out at the knee which may or may not be carved, and forming a serpentine shape as it descends to the foot.
  
  First introduced into English furniture in the late 17th century, cabriole legs were widely used during the Queen Anne and early Georgian periods, where they frequently terminated in a pad foot or ball and claw foot. The style has had many imitators since then. The cabriole leg was re-introduced in the mid-19th century, and is commonly associated with the balloon-back dining or drawing-room chairs made in walnut, mahogany or, in Australia, cedar. The Victorian cabriole leg, on the whole, was rather more slender than the earlier form, following the French style, which emphasized the delicacy and daintiness of the chairs they were designed to support. Cabriole legs are sometimes found on windsor chairs, especially those made during the 18th century.

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• tables, purpose or type - side tables 1,143