Wedgwood Creamware Comport and Stand with Blue Leaf Decoration

• Comport - A comport is a type of decorative serving dish or bowl, typically used for desserts, fruits or other sweet treats. The comport is usually made from glass, silver or porcelain, which are materials known for their elegance and durability. They are often beautifully designed and decorated, and can be used as an elegant and decorative centerpiece for a table or dining room. They are also widely used as a decorative piece on the mantelpiece, sideboard, or other areas of the house.
• Creamware - Creamware, also known as "Queens Ware" is the
  
  cream-coloured English earthenware developed by Josiah Wedgwood in the 1760s.
  
  The invention of creamware was the result of experimentation in order to find a
  
  British substitute for imported Chinese porcelain, and the cream colour was
  
  considered a fault at the time. The lightweight fine white earthenware with a
  
  clean rich yellowish proved ideal for  tableware
  
  and decorative items during the 18th and 19th centuries and is still produced
  
  today.
  
  
  Creamware is made from a
  
  mixture of kaolin, feldspar, and ball clay, and is typically glazed before
  
  firing to give it its glossy finish. It was developed by British potters as a
  
  cheaper alternative to porcelain.
  
  
  At Wedgwood, Royal patronage
  
  boosted sales. In 1765 Queen Charlotte, the consort of King George III placed
  
  an order for a 12 place tea set and allowed Wedgwood to use the name
  
  "Queens Ware" for the line. In 1770 Wedgwood produced a creamware
  
  dinner service of 952 pieces supplied to Catherine II the Great of Russia.
  
  
  Other potteries such as
  
  Doulton, Neale & Co. and Spode produced smaller quantities of creamware.
  
  
  Creamware continued to be
  
  made throughout the 19th century and later.

This item has been included into following indexes:

• Wedgwood (England), item types
  • bowls 179
  • comports & centrepieces 32
  • Creamware / Queens Ware 51
  • plates 289