A cased glass ewer vase attributed to Charles Schneider, circa…
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A cased glass ewer vase attributed to Charles Schneider, circa 1920s, the distinctive tapering vase with an applied 'V' style handle with a rippled mount balanced with a flaring pulled spout having a mottled toffee and brown body over white and cased in clear glass, with an applied grape and leaf motif in pewter to the body; unmarked. Height 20 cm

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  • Ewer / Pitcher - A type of jug with a narrow neck bulbous body and wide spout, originally used for carrying and storing liquids such as water or wine. In medieval times they were the source of water to wash ones hands during and after a meal. later the shape was used for vessels in silver, gold, glass and ceramics.

    In Victorian times they were made in ceramics and occasionally glass with a matching basin, and sometimes other accessories such as a soap holder or toothbrush holder. Their purpose was to provide facilities for personal washing In the early 19th century were often enclosed in purpose built stands, and later resided on a washstand..

    Sometimes the words "ewer" and "pitcher" are used interchangably, but a pitcher is generally considered to be a jug, and would have a wide mouth, and a gently tapering body.
  • Attributed - A cataloguing term where the item in the opinion of the cataloguers, is a of the period of the artist, craftsman or designer, and which probably in whole or part is the work of that person.
  • Circa - A Latin term meaning 'about', often used in the antique trade to give an approximate date for the piece, usually considered to be five years on either side of the circa year. Thus, circa 1900 means the piece was made about 1900, probably between 1895 and 1905. The expression is sometimes abbreviated to c.1900.
  • Cased Glass - Cased glass is a type of glassware that is made by sandwiching a layer of one colour of glass between two layers of another colour of glass. This technique is also known as "slip-casting" and "slip-decorated" or "overlay" glass. The process creates a decorative effect by contrasting the colours of the outer layers with the inner layer. The outer layers can be clear, opaque or coloured and the inner layer can be a different colour, or it can be left clear to create a more subtle effect.

    The technique was first developed in the 19th century, primarily in Europe, and it was used to produce a wide range of decorative glassware such as vases, bowls, and bottles. Cased glass was particularly popular during the Art Nouveau period, when many glassmakers, including Loetz, Galle, Steuben and Tiffay began to experiment with different colours and designs to create unique and striking pieces of glassware.

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