A fine antique pie crust tea table in mahogany. The tapered…
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A fine antique pie crust tea table in mahogany. The tapered turned shaft with spiral fluted carved urn is supported by cabriole legs ending in ball and claw feet, approx 71 cm high, 86 cm diameter

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  • Turning - Any part of a piece of furniture that has been turned and shaped with chisels on a lathe. Turned sections include legs, columns, feet, finials, pedestals, stretchers, spindles etc. There have been many varieties and fashions over the centuries: baluster, melon, barley-sugar, bobbin, cotton-reel, rope-twist, and so on. Split turning implies a turned section that has been cut in half lengthwise and applied to a cabinet front as a false decorative support.
  • Ball and Claw Feet - Are in the shape of a rounded ball, attached to the underside of the carcase by a wooden shank. Introduced during the late 17th century and found on furniture in the William and Mary and Queen Anne style, are commonly found on cabriole legs in the manner of Thomas Chippendale, and furniture imitating the mid-18th century Rococo style. The leg terminates in a ball held by a carved lion's or bird's claw.
  • Fluting - A form of decoration found on many pieces of furniture, as well as ceramics, silver and clocks, in which round-bottomed grooves, of varying width and depth, are let into columns, pilasters, legs. As a general rule, flutes are cut in the vertical, though they may follow a turned leg in a spiral pattern. In cross-section, they may be described as a series of 'U' shapes, rising and narrowing at each end of the groove. Fluting is the opposite of reeding, with which fluting is often associated.
  • Claw Feet - Carved or cast in the shape of a lion's claw or the talons of other more fabulous beasts. They may be found on chair and table legs, supporting platform bases, and cabinets in the Classical Revival manner. Claw feet are not uncommon on Australian furniture made throughout the 1850s and 1860s, though, as with all forms of carving, the deeper and richer the claws are carved, the earlier the piece is likely to be.
  • Cabriole Leg - The cabriole leg evolved from an elongated scroll, curving out at the knee which may or may not be carved, and forming a serpentine shape as it descends to the foot.

    First introduced into English furniture in the late 17th century, cabriole legs were widely used during the Queen Anne and early Georgian periods, where they frequently terminated in a pad foot or ball and claw foot. The style has had many imitators since then. The cabriole leg was re-introduced in the mid-19th century, and is commonly associated with the balloon-back dining or drawing-room chairs made in walnut, mahogany or, in Australia, cedar. The Victorian cabriole leg, on the whole, was rather more slender than the earlier form, following the French style, which emphasized the delicacy and daintiness of the chairs they were designed to support. Cabriole legs are sometimes found on windsor chairs, especially those made during the 18th century.
  • Mahogany - Mahogany is a dense, close grained red-coloured timber from the West Indies and Central America. It was first imported into Europe in the the early 18th century and its use continued through the 19th century. It was popular for furniture making because of its strength, the wide boards available, the distinctive grain on some boards, termed flame mahogany and the rich warm colour of the timber when it was polished.. The "flame" was produced where a limb grew out from the trunk of the tree, and this timber was usually sliced into veneers for feature panels on doors, backs and cornices.

    Some terms used to describe mahogany relate to the country from which it originally came, such as "Cuban" mahogany, "Honduras" mahogany etc. However unless the wood has been tested the names assigned are more a selling feature, rather than a true indication of the timber's origin.

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