These items are not for sale and the descriptions, images and prices are for reference purposes only.

A George III silver sauce tureen and cover, Rebecca Eames & Edward Barnard / London / 1813, the stepped domed cover with a gadrooned border, the body with a conforming border to the rim, flanked by angular handles, bun feet, approximately 586gms, 21 cm

A fine George III neoclassical sterling silver soup tureen, 1802 London, with maker's mark for Digby Scott & Benjamin Smith, a superbly elegant thread edged tureen of pedestal urn form with fluted and leaf form bracket handles, gadroon decorated to the low

George V hallmarked sterling silver lidded tureen. London 1915, makers Gold & Silversmith Co., height 23 cm weight 1,723g

A German silver two handled tureen by Schnauffer, 31 cm across the handles, 1490 grams

A George III pair of sterling silver oval two handled tureens by Daniel Smith & Robert Sharp, London 1780, with veloute and ball feet, palm leaf terminals and engraved contemporary crests. 22.5 x 11 cm, 10 cm high, 915 grams

Pair George IV sterling silver sauce tureens two handled oval shape in the neoclassical taste with beaded borders, the detachable lids with engraved family crest, London 1823

A fine sterling silver soup tureen and cover, Paul Storr, London, 1820 the partly fluted body with shell and foliate mounted rim, bearing the crest of Morgan-Gould of Tredegar, with two scrolling leaf mounted handles, the removable domed and stepped lid fl

Two Georgian sterling silver tureens hallmarked London 1834, maker J. Chas. Edington, total weight 3.6kilos approx.

A pair of George III sterling silver oval sauce tureens and lids

A George III sterling silver soup tureen, Benjamin Smith II and Benjamin Smith III, London, 1817 the body with cast and applied floral swags, raised on four scrolling shell form feet, having two scrolling handles emanating from acanthus, the domed cover wi

A George II silver twin handled sauce tureen in the Adam style, London 1813, with gilt interior and reeded scroll handles, beaded rim above the sunflower medallions and garlands, raised on a beaded and leaf moulded oval spread foot, 23 cm width, 604 grams.

English hallmarked sterling silver George V lidded tureen with rope twist scalloped edges Birmingham, 1935, maker Barker Brothers silver Ltd condition excellent to good, very minor wear. Length 28 cm weight 1808g

A Victorian silver bacon tureen, traditional oval shape with swivelling dome cover, ivory button form handle, raised on four splayed legs with ball feet and detail. London 1887 by Edward Hutton. Weight 1965gms. Width 35 cm

An important Paul Storr sterling silver entree dish and cover hallmarked London 1814. The tureen is decorated with gadrooned borders and shell motif handle and inscribed, 'Presented by the Duchess Del Infantado to Commander Robert Dalton RN', together with

A George IV sterling silver soup tureen and cover, Richard Sibley, London 1822 the tureen of oval form with a gadrooned rim and elaborate acanthus and shell motifs to the handles, raised on four paw feet, the domed cover with applied chasing, gadrooned and

An important silver George III tureen & cover 1804, London by William Frisbee, with snake finial, in the style of Paul Storr. Height 17.5 cm. Weight 756gm. It is reported that Paul Storr worked with, William Frisbee for a approximately a year before he reg

Victorian hallmarked sterling silver vegetable tureen. Glasgow 1859; maker J M. Engraved floral decoration with internal tray - each piece hallmarked. Length 34 cm. Weight 1025g

A pair of sterling silver sauce tureens, maker's mark Parker and Wakelin, London, 1766 boat shaped with gadrooned rims and loop handles, on four scroll and shield feet and engraved armorial to each front, 1170grs total silver weight, 9 cm high

A Victorian silver bacon tureen, oval shaped with domed cover with an ivory handle, raised on four supports with decorative ball feet and finials. London 1887 by Edward Hutton. Width 35 cm, weight 1965gms

A fine pair of silver rectangular tureens and covers, London 1804 by Robert Garrard, the finials in the form of a castle turret crested, bases with scratch weights 57.5 and 57.14 and numbered 3 and 4 305gms

Benjamin Smith II, pair of sauce tureens, hemispherical form on pedestal foot with band of gadrooning and rising to gadroon flange with the plain body having two engraved crests and applied rim with band of foliate, reed and tie above shallow panelling, th

Hallmarked sterling silver pair of lidded sauce tureens navette shaped with double handles and engraved garter 'Vincent Veritas' London, 1807 by John Emes. Weight 1kg

A sterling silver tureen and cover, circa 1932, Sheffield, Henry Wilkinson, the cushioned rectangular form with crimped edges and with detachable handle. Stamped to side. Total weight 1473gr.

A George III caviar tureen London 1813, 55 x 39.5 cm Rebecca Emes & Edward Barnard. Width 18.5 cm 1478, gms weight

A pair of George III covered sauce tureens R. Green or R. Grierson, Edinburgh 1801, 12.5 x 19.6 cm, with a pair of sauce ladles. 466gms weight each

Antique Georgian sterling lidded bat shape twin handled tureen London 1803

A set of four George III silver sauce tureens and covers, by Paul Storr, London 1801, of oval form and raised on oval pedestal base with gadroon border, applied with leaf-capped ring handles, the pull-off domed cover with thread loop handle, engraved with

A George III silver soup tureen and cover, Wakelin and Garrard, London, 1792, in the Adam style, the oval body and cover engraved with a coat-of-arms flanked by loop handles, gadroon borders and rim, the cover surmounted by an urn finial; 2172gms. Width 39

A sterling silver, two handled sauce tureen with removable liner, the top handle moulded as two snakes. London, 1818, by Rebecca Emes and Edward Barnard weight: 859gm

Victorian soup tureen and cover with detachable handle and beaded edge on four scrolled feet. Maker. Wd. Height 28 cm. Length 36 cm

Haseler & Restall Georgian style lidded sterling silver soup tureen, Birmingham 1948 modelled with a single loop handle, leading to a waisted body and deep bowl, flanked by twin shaped handles, resting on a circular socle base; together with a sterling sil

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